We have been enjoying some very colorful meals! This is my (emily's) favorite!Mix zucchini, carrots, potatoes, green beans, yellow beans, broccoli, and onions.
In a pan, put butter (for a 13x9 I used half a stick of butter) on bottom. Place veggies in pan. Then crumble raw hamburger on top. Sprinkle with salt and pepper. Cover and let bake at 350 degrees for about one hour.
I spent a couple days canning beans!
36 pints and 7 quarts
No comments:
Post a Comment